Gelatine model for food use.
All products made for all consumers, exception of allergen-containing products.


In stock


Melt the desired amount of product on a heat source or microwave. Pour the product in a silicon mold, edible support or silicon pad. Let it cool until it is solid. Put it in the fridge to accelerate the cooling process. The product can be colored with gel color and flavored.


Water, gelatine, dexstrose, fructose, emulsifier: E 422, saccarosio, preservative: E 202, E 211, acidity regulator: E 330, flavors.

Nutritional values

Valori nutrizionali medi per 100g
Energia (KJ/Kcal) 1.570,0/375,0
Grassi (g) 0,0
acidi grassi saturi 0,0
Carboidrati (g) 77,0
di cui zuccheri 6,20
Proteine (g) 6,20
Sale (g) 0’0


2/3 days with express courier.

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